Who does not love the feeling of a clean and tidy kitchen? We think that we are many who have it in common, and therefore we will here take up some tips on how to clean your kitchen in the very best way before the Christmas holidays.
our all-purpose cleaner is perfect as a kitchen cleaner, whether it is the stove, sink or sink. Start by developing a completely new dishcloth so that you do not drag around old bacteria before your cleaning in the kitchen. Apply the all-purpose cleaner on the surfaces you want to clean, then wipe with a wet cloth over these surfaces afterwards and then wipe dry with a clean cloth.
Something we often miss when we clean the kitchen is to also clean our refrigerator. A really good cleaning of the kitchen consists of cleaning out your fridge and sorting the food in there, to then get a really good structure but also a good idea of what you actually have in there. A tip to have better control of your products in the refrigerator is to put labels on the jars with the expiration date, and if you want to make it even more structured, you can color-coordinate the notes, where red means that it will soon go out, yellow is about to go out and green is calm. The easiest way is to make this structure on cans and packaging you do not use that often, to make it easier to keep track of the contents of your fridge. In addition to this, it can be good to devise a plan at the time of purchase for how to use up the raw materials you buy, so that, for example, no vegetables or fruits are lost.
When cleaning the fridge, it is a good idea to start by switching off the fridge so that you save resources. With our all-purpose cleaning you can then wash the discs by spraying them a few times and then wiping them dry before putting them back in the fridge. The last step is to wipe the non-adjustable shelves inside the refrigerator with the all-purpose cleaner on the dishcloth, before drying them completely dry with a separate cloth without agent on. A tip is to start from the top and then continue downwards in the refrigerator.
Another place that can easily be missed in the kitchen is the tile, where dirt and grease easily get stuck during cooking. It is therefore important to clean there to keep it clean and free from bacteria. With our all-purpose cleaner, which is perfect as a kitchen cleaner, it is easy to spray a little on the tile and then wipe with a damp cloth afterwards. Make sure that all fat is lost and that nothing is left.
When it comes to the sink, it is important to use a separate sponge that is not used to, for example, wash or clean other surfaces, as there are a lot of bacteria in the sink that you do not want in other places.
How often should things be cleaned though? Once a month, it is recommended that you sort your refrigerator and clean it. By doing this, we get a kitchen that is fresh, structured but above all free from bacteria with a good kitchen cleaner.
Psst- make sure you have your all-purpose cleaner at home today! Order it here